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Tandoori Masala Indian BBQ Rub

Tandoori Masala BBQ Rub 100g Shaker

Indian inspired BBQ rub, perfect for tandoori chicken, flame grilled lamb, pork and fish.

This punchy little number is great for adding serious flavour and colour to your BBQ meats. Leave to marinade for an hour or two, or for best results refrigerate overnight.

  • Think crispy lamb chops and slow roast lamb shoulder
  • Perfect for chicken skewers, thighs or whole rotisserie chicken.
  • Mix with a little yoghurt or oil and marinade meat shawarma.
  • Use as a seasoning in curries and dhal.
  • Season robust fish such as monkfish.
  • Use to make chicken Tandoori Tikka skewers
  • Sprinkled over veggies or a tenderised chicken breast and pan fried in a little oil.
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Description

Ingredients & Nutrition:

Ingredients: Salt, sugar, paprika, curry (MUSTARD, cumin, fenugreek, ginger, fennel), beetroot, cayenne, onion, coriander, garlic, citric acid, yoghurt (skimmed cow’s MILK), mango, spices.

Nutrition. Typical values per 100g; Energy 729kJ/174Kcal, Fat 5.8g (of which saturates 0.7g), Carbohydrate 34g (of which sugars 27g), Fibre 11g, Protein 7.7g, Salt 20g.

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Wheat, Barley, Rye), Celery, Sesame, Nuts, Peanut, Soy and Sulphite.

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