Hot Smoked | Pear Smoking Chips
Size: 500g
Pear wood gives a gentle, fruity smoke with a tangy, slightly spicy edge. It’s a natural match for chicken, seafood and white meats, offering flavour that’s both light and distinctive.
A great option for those who prefer delicate balance over intensity.
Flavour guide: Light
Wood sourced from: European orchards
- 100% natural wood with no additives, bark or fillers
- Quick and easy to ignite without chemicals
- Suitable for gas and charcoal BBQs or any covered grill
- Chips measure 6–10mm, ideal for most BBQs and smokers
- Add directly to hot coals or use in a smoker box to release rich, aromatic flavours
- 500g pack is enough for 3–4 smoking projects
- Packaged in sealed, resealable cellophane bags
- Store in a cool, dry place for up to two years
- Sustainably sourced from managed orchards in the USA and Europe
- Produced specifically for food use
