Hot Smoked | Hickory Smoking Chips

Size: 500g

Hickory is a BBQ classic, known for its strong, mellow and slightly sweet smoke. It pairs beautifully with pork, from pulled pork to bacon, and enhances other bold flavours without bitterness.

Try it with beef, mackerel, or even nuts and garlic for a rich, rounded smoke character.

Flavour guide: Strong
Wood sourced from: USA woodlands

• 100% natural wood with no additives, bark or fillers
• Quick and easy to ignite without chemicals
• Suitable for gas and charcoal BBQs or any covered grill
• Chips measure 6–10mm, ideal for most BBQs and smokers
• Add directly to hot coals or use in a smoker box to release rich, aromatic flavours
• 500g pack is enough for 3–4 smoking projects
• Packaged in sealed, resealable cellophane bags
• Store in a cool, dry place for up to two years
• Sustainably sourced from managed orchards in the USA and Europe
• Produced specifically for food use